Showing posts with label chia. Show all posts
Showing posts with label chia. Show all posts

January 16, 2010

Good Morning


Nothing to worry about here.

I got up this am super nervous for my first day at run club. It's like starting a new school program, or moving to a new city. Am I going to meet people? I hope they're not all losers.. I hope that I find someone cool to run with... I really don't want to be the slowest one there.. What if my legs give out and my leggings rip and I'm half naked lying on the side of the road as everyone tramples me (ok- far stretched, but what if?!)

Good news! There were cool people to run with, it was an easy pace and it was all over with in an hour and a half (the first half hour was getting organized then we ran for 63mins). I guess we're all in the same boat with our worries, but it's nice to have that first one done and out of the way, and know that I'm going to be ok. Last night I had started to question whether this was something I really wanted to do or not, then this morning our run coach, Mike, was telling me that we're on a 3day a week running program. How Brilliant is that?! Pretty Brilliant.

Obviously I will do more running then 3 days a week, but it's nice to know what my minimum commitment could be and how far I could go with that. So after I got home from my morning run, I was starving! I'd been up since 6:53 am (to be precise) making coffee and enjoying a half banana as my nerves were going nuts. Then by the time 8:30 rolled around, I was hungry and we were just starting to move. I came home and whipped up a bowl of oats (1/4C) with 1T AB, 1/2 banan, 1t Chia seeds, and 2T bran buds; served it up with green tea and now I'm getting ready to head to yoga (making the goals happen, just a little behind this week!)

Off I go, to take on my day! Happy Saturday!


January 15, 2010

Oh, Friday- How I love thee


Mmmmm coffee! I'm sitting here in my plaid pijamas and 9:05am on a Friday. Life is good, though I think I'll be getting out of the jammers and into workout gear soon. I have no excuse other then rain to take a PJ day- rain just isn't going to stop me from getting my to do list ticked off for the day!

As I've made monthly resolutions, one of which was having oatmeal 4x a week for breakfast and doing yoga twice a week, I've found myself with 2 days to eat oatmeal twice (not a problem since I've been enjoying it and how it makes me feel through the day) and yoga, which I think I may get to a Moksha class this evening. Something about sitting in a hot room while it's raining just makes me feel cozy- perhaps I'll lie on my mat the entire time and just nap.. probably not, but perhaps..
As I sit here watching the rain come down, I'm thankful. For so many things, for my health, my friends and family, to be able to live in a place where my biggest fear is whether I do well on a certain paper or not. I'm lucky, and thankful to say the least. I've been thinking a lot about those down in Haiti, as I'm sure the rest of the world has. It's kind of sad how other then writing a cheque or handing over my visa number, I don't feel like I can do anything (action oriented), but I can encourage others to goto Red Cross and make a donation, like I have done, it's not much, but I figure it helps. A lot of little donations are better then none at all.
Something that I've decided to do though, and have a meeting for today is to volunteer and help organize a Triathlon of Compassion in my local city to help raise money for the Women's Sexual Assault Centre. I'm doing a lot of things right now in my life between school, work, playing club field hockey and training for a marathon (apparently- tomorrow's day 1 at my clinic); but I'm not doing much for my community. I'm excited to become part of this and hopefully when the event comes to fruition I'll be participating in it as well as having helped organize it.

I'm not going to lie, I'm pretty excited about all that's been going on right now. I'm sad for those in Haiti (there's a school group from BC down there communicating through facebook to loved ones up here and just want to come home)- I can't imagine what that'd be like right now; while all at the same time I'm strangely content and happy. It's a weird mix of feelings, but that's just what I feel, can't fight it.

Hope everyone has a great friday, thinking good thoughts!

January 11, 2010

What's for dinner?


After I got off to a rocking start this morning with a bowl full of oaty goodness and a nice run, things came to a sudden halt at school. School. Enough said.
The way that my course is broken down, we have 4 classes 4 days a week for 4 hours a day. Our terms are only 10 weeks, so it's a lot of work in a little time, but we're done our BA in one straight year.

So school, being school in January was mediocre. I tried to liven my life up with some veggies mid morning, but that didn't exactly tickle my fancy. So what did I do? I skipped the afternoon of course to go and hang out with my boyfriend. We've both been super busy and not been able to catch up with one another, so having an extra hour or two in my day is always nice, especially when I get to spend it with the gent.

After my veggies/skipping school venture, I came home and made myself a quick lunch of green salad with mary's rice crackers and some left over tri tip from Sunday's dinner, I followed that up with a couple pieces of mango and went for a drive to the airport to drop my dad off.

I went on by the health food store on my way home and finally decided to get on the Chia bandwagon. Not sure if I'll like them, but I bought a lot, so I'm hoping they're not half bad.. Let me know if you have any great recipes for them. I'd love to hear!

I came home from the grocery store with some new yogi tea to try, whipped up a pot and got back to my books. I lasted a good two hours and then had to start making dinner.

So- What's for dinner? Sesame tofu (soy sauce, mirin (or rice vinegar), firm tofu, sesame oil, garlic and ginger) with roasted buttercup squash and cauliflower. Not going to lie, I went back for 2nds on the cauliflower (roasted at 425 for 20minutes with olive oil and salt/pepp-- to perfection!), we also had an apple to munch on at the dinner table afterwards, so I polished off half of that.. I was so full all I could really squeeze in for dessert was a piece of my favorite Denman Island dark chocolate, so rich and so smooth, 70% cocao- I feel like it's good for me!

Three cheers for Monday being over, onto Tuesday!